Montagny 1er Cru
- RegionCôte Chalonnaise
- VillageMontagny
- AppellationMontagny Premier Cru
- Grape varietyChardonnay
The Vine
- Average vine age 35 Years
- SoilClay, limestone and chalk.
- Average yield40 hl/ha
- HarvestHand Picked
Wine tips
- Cellaring Potential3 years
- Serving temperature 12-14°C
Description
- The Montagny appellation is located about 30 kilometers south of Beaune on the hills of the southern part of the Côte Chalonnaise. 100% white, the Montagny wines have a typical freshness of the Chardonnay grape. The great quality of these wines is linked to the limestone soil and the admirably exposed hillsides. Characterized by the richness of their bouquet, they are consistent wines with a certain smoothness in the mouth but also a lot of freshness.
Vinification & Ageing
- FermentationTraditional in temperature controlled stainless steel vats. 100% malolactic fermentation.
- Ageing8-10 months in stainless steel
Wine tasting
- Tasting NoteOur Montagny 1er Cru reveals delicious floral aromas of honeysuckle. Full in the mouth with notes of almond, apricot and pepper. The finish is fresh with a hint of mint.
- Food PairingAsparagus - rabbit galantine - trout with almonds - sheeps cheese.
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